Northeast Oregon

Father's Day

Father's Day

Presenting a special menu just for dad!

Join us for a special Sunday in JUNE. We are jazzing our normal menu up with some favorites that dad will truly love like Homemade Biscuits and Gravy, Chicken Fried Steak with real cube steak and Cabot's Famous Buffalo Wings. These options will be available for breakfast, lunch and dinner. 8am to 8pm

Reservations appreciated: Call (541) 828-7769

Father's Day SAMPLE Menu
Breakfast
Huevos Rancheros con Chorizo
Biscuits & Sausage Gravy with Country Potatoes
Chicken Fried Steak & Eggs with Country Potatoes and Sausage Gravy

Lunch & Dinner
Buffalo Wings - Appetizer
Classic & Gourmet Burgers
Chicken Fried Steak with Mashed Potatoes and Sausage Gravy
Cowboy Ribeye Steaks with Hand cut French Fries or Loaded Baker

Wine and Beer available


Reservations

Reservations

Reservations Recommended for Summer Dining

Call (541) 828-7769 for reservations

Imagine a beautiful drive out to the edge of the breathtaking Joseph Creek Canyon. Relax in a no cell phone coverage setting while sipping a Pacific Northwest wine or hand crafted beer. Enjoy a delicious dinner among friends or a romantic getaway with your sweetheart. Our NEW summer dinner menu will offer you a unique version of cowboy cuisine you may not find anywhere else in Oregon.





Lunch 11am - 4pm

Lunch 11am - 4pm

Enjoy Gourmet Burgers, Hearty Salads & More

Our lunch menu is created for those who love a good burger, made fresh and charbroiled. Choose from other specialties such as a fish witch or a hearty chicken salad. Our sides such as homemade kettle chips and hand-cut French fries can't be beat!

RimRock Burger $10
A classic hamburger with melted cheese, grilled onions, lettuce and tomato. Spread with Thousand Island dressing. Includes curly fries or kettle chips. Add bacon for $2 more.

Ortega Jack Cheeseburger $12
For those who love Ortega chilis, our Ortega Jack Burger is served on a premium bun with a full slice of grilled Ortega chilis, grilled onions, melted pepper jack cheese and spread with a special Mexican sauce.

Bacon Western Cheeseburger $13
A masterpiece! Served on a premium bun with bacon, onion rings, melted cheese, shredded lettuce, grilled onions and topped with barbecue sauce. Includes curly fries or kettle chips and 2 napkins!

The Hawaiian Burger $13
Another masterpiece! Served on a premium bun with grilled pineapple, thinly sliced ham, grilled onions, shredded lettuce and topped with teriyaki sauce. Includes curly fries or kettle chips and 2 napkins!

Fish Witch $11
A delicious blue hake fish fried to a golden brown. Then placed upon a toasted premium bun, along with house made tarter sauce and, shredded lettuce, sliced tomato and a squeeze of lemon. Served with curly fries or kettle chips.

Chicken Caesar Salad $12
Romaine lettuce with Caesar dressing, croutons, grilled chicken breast and topped with Parmesan cheese. Served with specialty bread.

Asian Chicken Salad $12
A combination of baby greens and romaine lettuce, with mandarin oranges, pickled beets, chow mein noodles and toasted pecans. Served with a poppy seed or raspberry vinaigrette dressing.

Wine & Beer
We offer some of the best wines and microbrews in Northeast Oregon, including the popular Terminal Gravity beers. Our wine selections include some refreshing white and red wines from top winery regions such as Applegate Valley in Southern Oregon and Walla Walla, Washington.


Dinner 4pm - 7pm

Dinner 4pm - 7pm

Enjoy Steak, Seafood, Burgers & Salads

Our Dinner Menu consists of a nice selection of appetizers, salads, steak, seafood, or a combination of both! Nothing tastes better than a USDA Choice Rib Eye Steak grilled to your perfection.

HEARTY SALADS
Chicken Caesar Salad $14
Romaine lettuce with Caesar dressing, croutons, grilled chicken breast and topped with Parmesan cheese. Served with a dinner roll.

Asian Chicken Salad $14
A combination of baby greens and romaine lettuce, with mandarin oranges, pickled beets, chow mein noodles and toasted pecans. Served with a poppy seed or raspberry vinaigrette dressing. Served with a dinner roll.

Tequila Lime Steak Salad $18
A cowgirl’s dream! A 6 oz. Ribeye Steak, grilled over hot flames with a tequila lime marinade, then sliced and set on hearty lettuce greens. Includes chopped tomatoes, cilantro and fresh cut fried tortilla strips. Our special Tomatillo Ranch Dressing and a dinner roll complement this creation.

CLASSIC BURGERS
RimRock Burger $11
A classic hamburger with melted cheese, grilled onions, lettuce and tomato. Spread with Thousand Island dressing. Includes curly fries or kettle chips. Add bacon for $2 more.

Bacon Western Cheeseburger $14
A masterpiece! Served on a premium bun with bacon, onion rings, melted cheese, shredded lettuce, grilled onions and topped with barbecue sauce. Includes curly fries or kettle chips and 2 napkins!

STEAK DINNER ENTREES
Steak entrees are served with seasoned baked potato (includes butter, sour cream, bacon bits and chives/green onion) or hand-cut French fries, seasonal vegetable and fresh baked dinner roll.

Cowboy Ribeye Steak Petite 6 oz. $19
Cowboy Ribeye Steak Full 10 oz.  $25
Classic Surf & Turf 6 oz. Petite     $26
Along with 4 Jumbo deep fried shrimp.

Add $5 for each split steak entrée which includes sides.

FISH SPECIALTIES
Each fish basket includes hand-cut fries and North End coleslaw.

Shrimp Basket $15
Six deep fried hand-breaded shrimp, with fries
and coleslaw. Includes cocktail sauce and fry sauce.

Classic Fish & Chips $15
Generous portions of fried cod filet, with fries and coleslaw.
Includes tarter sauce and fry sauce. 

Captain’s Basket $17
A combination of hand-breaded shrimp and cod filets deep fried to a golden perfection, with fries and coleslaw.
Includes tarter sauce, cocktail sauce and fry sauce.

DESSERTS
Top off your dinner with a delectable dessert like an old fashioned Root Beer Float or a piece of Chocolate Cream or Key Lime Pie.

WINE & BEER
We offer some of the best wines and microbrews in Northeast Oregon, including the popular Terminal Gravity beers. Our wine selections include some refreshing white and red wines from top winery regions such as Applegate Valley in Southern Oregon and Walla Walla, Washington.